Jelly and Jam recipes galor.
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Jelly and Jam Recipes... |
More Jelly recipes than you can shake a stick at.
Jelly on fresh toasted bread, a biscuit hot from the oven, or just a peanut butter and jelly sandwich - wow.
Jelly recipes for all the usual fruits along with some very unusual recipes.
We also have a lot of Jam recipes and sources in our directory.
We got tired of always having to look up jelly and jam recipes. We put together this resource for ourselves and friends.
Here are some tips:
Jelly: has great clarity from dripping the cooked fruit through a cloth before adding sugar and finishing.
High Pectin Fruits such as: Apples, Crabapples, Quinces, Red Currants, Gooseberries, Plums and Cranberries.
These need no additional pectin. If you get syrupy jelly you used too much sugar or did not cook the juice long enough after adding the sugar.
Got a favorite jelly recipe? Well, send it along - we'll give it a try in our kitchen - and - who knows - you could see your name up here along with your recipe.
Don
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